Christmas Roasts at The Butcher Shoppe Cannon Hill
Our Christmas roasts are prepared by skilled butchers for flavour, tenderness, and presentation. Choose from premium beef, pork porchetta, duck, or turkey, perfect for festive gatherings and family lunches.
All products are prepared in a Coeliac Australia accredited environment, ensuring the same care and standards you expect from Brisbane’s only Coeliac accredited butcher.
Why Choose Our Christmas Roasts
- Premium Australian meat, expertly prepared
- Range includes beef, pork, duck, and turkey
- Perfect for roasting, glazing, or slow cooking
- Available for pickup in Brisbane
Popular Christmas Roasts
Beef Roast
Tender and full-flavoured beef cuts ideal for roasting or slow cooking. A classic choice for Christmas lunch.
Pork Porchetta
Traditional Italian-style rolled roast pork with crisp crackling and herbs. A festive favourite for sharing.
Duck
Rich, tender, and full of flavour, perfect for smaller festive gatherings or as part of a mixed roast menu.
Turkey
Golden-skinned turkey with tender, juicy meat. Available whole, rolled, or boneless for easy carving.
Storage and Handling
- Refrigerate at 2–4°C on arrival.
- Cook within the use-by date for best results.
- Once cooked, refrigerate leftovers promptly and consume within 2–3 days.
- Do not refreeze after thawing.
Ordering and Pickup
Order online for Brisbane pickup from The Butcher Shoppe, Brisbane’s only Coeliac accredited butcher. For Christmas week pickup, select your preferred day at checkout and we will confirm your order details.