Our Story

Established in 2016 by Brad Patton, a third-generation butcher, The Butcher Shoppe has quickly earned a reputation as one of Australia’s premier butcheries. We are proud to be Queensland’s only Coeliac-accredited butcher shop, reflecting our commitment to quality and inclusivity.

Over the years, The Butcher Shoppe has become a trusted supplier to some of Queensland’s finest restaurants, and we welcome over 10,000 customers to our store every week. Our in-house kitchen is open seven days a week, offering delicious breakfast and lunch daily, as well as dinner on Thursday nights. Whether you choose to dine in or take away, you’ll enjoy fresh, expertly prepared meals.

Excitingly, with our new online store, with offer delivery to the Sunshine Coast to the Gold Coast.

At The Butcher Shoppe, our mission is to provide you with the highest quality products and an exceptional shopping experience every time you visit