Cape Grim

Cape Grim Beef Stock

Cape Grim Beef Stock

Regular price $8.00 ea
Regular price Sale price $8.00
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Cape Grim beef stock is a naturally reduced traditional stock made from the bones of pasture-raised cattle. It's gluten free and lactose free, with no thickeners or additives.

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Product Description

Cape Grim beef stock is a naturally reduced, traditional stock made from the bones of cattle raised on pasture their whole lives. It's gluten free and lactose free, with no thickeners or additives, so it suits coeliac households and anyone who wants a clean pantry staple. Expect a brown, gelatinous stock with a rich flavour and velvety texture.

Cooking & Temperature Guide

Use it as the base for soups, stews and sauces, or reduce it down into a finishing jus. After you've seared a steak in a hot pan, pull the meat at 52°C for medium-rare and rest it 5 minutes. Then deglaze the pan with a splash of stock and reduce until glossy. It pairs well with a rib fillet, and you can find more from this supplier in our Cape Grim range.

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