The Butcher Shoppe - Cannon Hill
Honey Mint Lamb Chops
Honey Mint Lamb Chops
Honey mint lamb chops, marinated in-house and ready for the grill. Mint is the classic partner for lamb, and the honey caramelises on the heat for a sweet, savoury edge. Everything at our butcher counter is gluten free.
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Product Description
Product Description
Honey mint lamb chops are the easy way to get mint and lamb on the table without any prep. Marinated in-house, the honey caramelises as the chops cook and the mint comes through clean, the classic pairing that has sat next to lamb for generations.
Cooking & Temperature Guide
Cooking & Temperature Guide
The research-backed low and slow method suits tougher cuts like ribs, so for chops we'd go hotter and quicker. Cook them on a medium-hot barbecue or pan, turning once, and keep an eye on the honey so it caramelises without burning. Rest them a few minutes before serving. If you're after a longer cook, try our lamb ribs in honey, mint and rosemary, done low at 110°C until probe tender at 93°C to 96°C. More ready-to-cook options sit in our marinated range.
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Awesome as always.
Great flavour
Yum