• Burger Cheese
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The Butcher Shoppe - Cannon Hill

Burger Cheese

Burger Cheese

$4.50 ea
$4.50
Sale Sold out

Burger cheese slices from the groceries range at The Butcher Shoppe, made to melt over a hot patty. Lay a slice on in the final minute of cooking. Pair it with our burger patties and buns for the full stack.

Product Description

Burger cheese is the slice you want over a hot patty, and it melts evenly without turning oily. It's a staple in our groceries range at The Butcher Shoppe, and it suits cheeseburgers built at home on the barbecue.

Cooking & Temperature Guide

Cook your patty on a barbecue flat plate or in a skillet over gentle medium heat. Allow 10 to 12 minutes, turning regularly, until it's cooked through to 71°C at the centre. Lay the cheese on for the last minute and cover briefly so it softens, then rest for 2 minutes before building. It pairs well with our magic burger patty and gluten free burger buns.

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