The Butcher Shoppe - Cannon Hill

Free Range Chicken Cutlets

Free Range Chicken Cutlets

Regular price $16.00 per / kg
Regular price Sale price $16.00
Sale Sold out

Free range chicken cutlets, about 5 pieces to the kilo, cut fresh at our Cannon Hill counter. They grill, pan-fry or bake in minutes, so dinner comes together fast. Everything at our butcher counter is gluten-free.

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Weight
$8.00 Each By Weight

Product Description

Free range chicken cutlets are an easy weeknight cut, with about 5 pieces to the kilo and an even thickness that cooks quickly. Everything at The Butcher Shoppe counter is gluten free, so they suit coeliac families too.

Cooking & Temperature Guide

Cook them hot and fast. Pan-sear for 6 to 8 minutes per side, or bake at 180°C for 18 to 22 minutes, until the thickest part reaches 74°C. Rest for 5 minutes before slicing so the moisture stays in the meat. Overcook them and they'll dry out, so use a probe if you have one. Want flavour done for you? Try our peri peri chicken cutlets, or browse more free range chicken. For richer, more forgiving meat, grab the thigh fillets.

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