Goose on the Loose Salami

Product Description

Goose on the Loose Salami brings bold, balanced flavour with every slice. Handcrafted in small batches using Australian pork and traditional techniques, each variety is air-dried and matured to develop its distinct character. No artificial fillers or shortcuts – just properly made salami.

Available in a range of flavours including truffle, chilli, garlic and fennel. Whether you’re putting together a grazing board, slicing for snacks, or adding depth to a pasta dish, these are salami worth having on hand.

• Made in Australia using premium ingredients
• Artisan-style salami, naturally cured
• Available in whole sticks or pre-sliced
• Multiple varieties – subject to availability