Stay at Home

The Stay at Home value pack is a week of family dinners in one order, packed by our Cannon Hill team. Everything in it is gluten free, from Queensland's first Coeliac Australia accredited butcher.

• ✓ Rib Fillet Steaks (6 pack)
• ✓ Grass Fed Beef Mince (1kg)
• ✓ Free Range Pork Mince (1kg)
• ✓ Chicken Breast Fillets (1kg)
• ✓ Chicken Kievs (6 pack)
• ✓ Butter Chicken Curry (1kg)
• ✓ Bacon Rashers (1kg)
• ✓ Wagyu Burgers (10 pack)
• ✓ Thick Sausages, Beef or Pork (20 pack)
• ✓ Homemade Family Pie (1 pie)
• ✓ Beef Roast (1 roast)
• ✓ Whole Free Range Chicken (1 bird)
• ✓ Pork Belly (1.5kg)
• ✓ Corned Silverside (2kg)

• Rib Fillet Steaks
  High-heat grill or cast-iron sear basted with garlic butter; rest 5 minutes for tender medium-rare.
• Grass Fed Beef Mince
  Classic homemade spaghetti Bolognese, family cottage pie, or quick smash burgers.
• Free Range Pork Mince
  Savoury Asian-style pork lettuce cups (San Choy Bow) or tender pork meatballs.
• Chicken Breast Fillets
  Quick 15-minute stir-fry with crisp greens, or sliced for fresh lunch wraps.
• Chicken Kievs
  Oven-baked at 190°C until golden and bubbling with fragrant garlic-herb butter.
• Butter Chicken Curry
  Gentle simmer on the stove, served over fluffy basmati rice with gluten-free naan.
• Wagyu Burgers
  Hot flat-top sear 3 to 4 minutes per side, topped with melted cheddar on toasted gluten-free buns.
• Thick Sausages
  Classic family bangers and mash with rich onion gravy.
• Pork Belly
  Score and salt the rind generously; roast hot at 220°C for blistered, crunchy crackling.
• Corned Silverside
  Slow gentle poach with aromatic cloves and apple cider vinegar; carve thin with white mustard sauce.
• Whole Chicken
  Sunday family roast stuffed with lemon and thyme, surrounded by roast potatoes.
• Homemade Family Pie
  Oven-bake until deep golden and bubbling; serve with peas and mash.