The Butcher Shoppe - Cannon Hill
The Butcher Shoppe Original Biltong
The Butcher Shoppe Original Biltong
Original biltong made in-house at The Butcher Shoppe, Brisbane. It's cured and air-dried rather than cooked, and it's gluten free. This is the classic flavour from our range of five, made under Queensland's first Coeliac Australia accredited butcher.
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- Orders over $200 receive Free Delivery
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Product Description
Product Description
Original biltong is the classic flavour in our biltong range, made in-house in Brisbane and gluten free like everything we make. It's cured and air-dried rather than cooked, so you get a different bite to jerky, which is dried with heat. Red Wine Garlic, Double Smoked BBQ, Chilli Garlic and Bushmans sit alongside it in the biltong range.
It's ready to eat from the pack, so slice it thin for the board or the lunchbox. Cooking something tonight? Our sausages go on a flat plate over gentle medium heat for 10 to 12 minutes, turning regularly, until they hit 71°C at the core. Never prick the natural casings, and rest them 2 minutes. We're Queensland's first Coeliac Australia accredited gluten free butcher.
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